Overview

For over 50 years, our Food and Beverage Processing Division has placed top talent in careers in food at leading companies. The division’s food processing executive search practice has been led by Senior Vice President Peter Stern since 1989.

Our client base encompasses a broad spectrum of small to large companies including: first-stage agricultural suppliers, consumer packaged foods, finished food and beverage product manufacturers (for retail and foodservice channels) as well as formulated ingredients and nutritional supplement providers. We also work with start-ups, turnaround operations, and private-equity holdings to find the best candidates to fit their unique requirements.

Our Food and Beverage Processing Division specializes in the executive placements of:

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Testimonials


“I’ve found Bristol Associates to be incredibly helpful in working with COR strategically to identify how our organization needs to change as we grow. Bristol Associates has been adept at helping us find great employees in multiple sales channels and at multiple levels of the organization.”

Mike Forbes

VP Sales and Marketing, California Olive Ranch


“I have partnered with the Bristol team both as a candidate and as a hiring agent over the past 20 years. Bristol Associates has been a pleasure to work with and does a great job of matching both skills and culture between candidates and companies. This is so important in today’s competitive job market to ensure good career alignment and retention.”

Dave Nicholson

CEO, GFF, Inc./Girard’s & Haco Swiss


Current Food and Beverage Processing Searches

Division Leader

Peter Stern

Senior Vice President
Food Manufacturing
Bristol Associates Vice President Peter Stern has specialized exclusively in service to the Food Industry since joining the firm in 1989. Peter has placed many dozens of managers and executives on a national basis.

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